Italian Restaurants Follow When Serving Meals

Sometimes people feel tired and not in the mood of cooking meals for friends and family for specific occasions. They have a choice of either ordering dishes from Italian Restaurants or go to one to enjoy their favorite cuisine.

Why People Prefer Eating At Italian Restaurants?

Apart from not cooking being one reason for eating at restaurants; people have other causes as well. One of the main things that people like about these places is that they serve the meals in the traditional ways.

Larger Platter Servings

Italians on their special occasions serve the dishes on a large platter; so going to an Italian place will mean that the same serving lunch or dinner on a large platter will be there. This brings the family together as a single unit.

Multiple Choice Of Italian Dishes

At different authentic Italian Restaurants, you will have a choice of selecting multiple dishes that are favorite to all. Cooking at home means that you can only make 2 to 3 dishes, but restaurants can serve even 10 dishes.

Good Quality Time For Interaction

In this world today people are becoming busier that they are finding it hard to spend time with friends and family. So ordering meals at restaurants can save time and you can get together for social interaction.

Feeling Of Enjoyment With Family And Friends

At home, you can only cook a maximum of 3 dishes as discussed in one of the points above. The meals you have cooked maybe not be favored by many. But friends and family can enjoy at Italian restaurants as many meals can be served.

Specific Meals Serving Traditions To Follow

All the meals served at or orders from different restaurants that include Burrata House have to follow specific traditions when they are serving the meals. Waiters and cooks can forget what traditions to follow; so it is up to management to keep up the custom.

Italian Meals Particularly Served In Courses

It is up to the customer to choose the courses in the meal like 5-course Italian menu but the most important point to notes is that the courses shouldn’t be forgotten. Each course is separately not at once.

Vegetables Are Fully Cooked

If the vegetables are served in the antipasto then they can be left raw. But when they are mixed in the main or second course then they have to be fully cooked as this technique releases more flavor. Undercooked vegetables are considered very bad.

Butter Is Not For Bread

Globally when you go to restaurants; you can spread the butter on slices of bread. But when you go to Italian Restaurants you will notice that the slices of bread are poured with olive oil. Many times olive oil can be tasteless; so cheese slices and pastes can be spread.

Desserts Also Include Fruits

You can typically order many kinds of Italian desserts known as dolce can be ordered. But did you know that Italians like fruits with their typical desserts. They provide natural sweetness and are full of nutrients.

Meals Served On Right Time

Italian Restaurants should be aware of the timing of the serving of the courses. It shouldn’t happen that antipasto is served at the end of the second course before the main one.

Milk Shouldn’t Be Part Of Proper Meals

Ordering simple milk with meals even at breakfast is not acceptable as cocoa is mixed with it. The beverages that can be served with the meals include plain water, beer, wine, and soda.

Seafood And Cheeses Never Suitable

If the Italian Restaurants are serving cheese with seafood then it means that they have not studied the Italian meal traditions. The right Italian Restaurants will never serve both these foods together.

Thai Iced Tea

Thai Iced Tea is a much popular drink in Thailand. It is orange in colour and tastes delicious. With its first look, you may wonder is it a tea but when you will have the first sip, you will surely enjoy this superb and amazing Thai Tea.

Few people like to enjoy this tea with some milk added to it. You can either enjoy it with a straw or a tea spoon or you can even sip it and enjoy the layers of milk.


If you are looking for Thai Ice Tea Recipe then you can get it on internet. The structure of this wonderful Thai tea consists of Thai black tea leaves, sort of Thai Spice and star-anis. The tea takes 5 minutes for preparation and 10 minutes for cooking.

Thus, you can prepare your Thai Iced Tea in just 15 minutes. 1.5 cups Thai Tea Powder, 9 cups of water, 1 cup sugar and 6-18 tablespoons condensed milk is all what you need to prepare excellent and delicious Thai Iced Tea.

Just heat the water in a saucepan and add the Thai Tea. Stir the mixture occasionally and bring the water to boil. Now filter the tea using cotton tea sock and pour it into glasses. You can now add condensed milk (1-3 tablespoon) to the tea so as to make it taste more delicious. Your Thai Iced Tea is ready. Enjoy it.

Healthy Fruit Salad Recipes!

Here are some of the lovely and mouth watering cool Salad recipes for your summer which will cool down your body and you will be really FIT AND COOL.

Asian Fruit Salad

1/2 large cantaloupe, peeled, seeded, cut into 1/2-inch pieces (about 2 cups)
1 medium papaya, peeled, seeded, cut into 1/2-inch pieces (about 1 cup)
1/2 large pineapple, peeled, cored, cut into 1/2-inch pieces (about 2 cups)
1 11-ounce can peeled whole lychees in heavy syrup, drained, halved lengthwise
1/2 cup seedless green grapes, halved
1/2 cup seedless red grapes, halved
1/4 cup sweetened shredded or flaked coconut, toasted
Fresh mint sprigs
Mix first 6 ingredients in large bowl. (Can be made 4 hours ahead. Cover; chill.)

Lychee-Orange Salad

1 head of Boston or bibb lettuce, torn into bite-sized pieces
1/2 cup fresh or canned lychees
1 orange, peeled and cut into 1″ pieces
1 Tbsp Lychee Vinegar
2 thin slices of red onion, separated into rings
2 Tbsp reduced-fat chicken broth
1 Tbsp orange juice
1 tsp olive oil
In a large bowl, combine the lettuce, oranges, lychees and onions. In a small bowl, whisk the broth, vinegar, juice and oil. Pour the dressing over the lettuce mixture, then toss gently until all ingredients are coated with dressing.  Servings: 4

Fruit and Spinach Salad

1 large red delicious apple, cored & chopped
1 pkg. (10 oz.) washed fresh spinach, torn in bite-size pieces
4 green onions, sliced
1 med. pear, cored & chopped
Combine above ingredients & toss with a fruited fat-free vinaigrette dressing. 8 servings

Papaya-Mint Sauce

You can use these cool salad recipes with this exciting Papaya- Mint Sauce and enjoy the coolness of life while remaining fit and cool.
1 large papaya, peeled, seeded, coarsely chopped (about 1 1/2 cups)
3 tablespoons fresh lime juice
3 tablespoons fructose sugar
1 1/2 tablespoons coarsely chopped fresh mint
Puree all ingredients in processor until smooth. Transfer to bowl. Cover and refrigerate until ready to use. (Can be prepared 1 day ahead. Keep refrigerated.)
To Serve: Spoon fruit into 6 small bowls or goblets. Drizzle Papaya-Mint Sauce over fruit. Sprinkle with coconut. Garnish with mint.